In a refined and welcoming atmosphere, the restaurant La Perla in Budoni will lead you on a journey to discover the colors and flavors of Sardinia offering local specialties with a unique taste. From appetizers to in house desserts, in fact, you can enjoy a typical Sardinian cuisine accompanied by fine wines from our cellar. Upon making a reservation, our restaurant also offers an entirely Sardinian menu for a real taste of all the delights that our land offers.
La Perla with its star chef is one of the restaurants where you eat fresh fish caught in Sardinia.
Among the appetizers and main courses served in our Budoni restaurant, you can choose between local specialties, fish dishes or Burrida, an appetizer made with dogfish livers, walnuts and pine nuts. For a second course, we suggest a delicious grilled fish, the freshness is guaranteed by the proximity of the restaurant to the sea. For pizza lovers, we have a wide selection of pizzas cooked on a wood-fired oven. And last but not least, you cannot avoid being tempted by delicious homemade desserts.